This sweet potato chorizo skillet is a simple meal option for breakfast or dinner. It’s way beyond the standard bacon and eggs and Dad is gonna love it! Dice sweet potato into bite size pieces, which will make them cook a lot faster. Beef Chorizo and Sweet Potato Hash . An amazing, flavorful and easy breakfast perfect for any time of the day! Tag me on Instagram at. Ingredients. Your email address will not be published. Required fields are marked *. Welcome to the wonderful world of chorizo! 363 calories; fat 20g; saturated fat 6g; protein 17g; carbohydrates 30g; fiber 4g; cholesterol 237mg; sodium 721mg. This vegan chorizo and potato hash is a simple but delicious and satisfying meal that is good for any time of day! Vegan Soy Chorizo Potato Hash – big, bold, and complex flavor from soy chorizo meets tender and creamy potato to elevate your breakfast plate. Peel and discard the skin from the potatoes, then chop into bite-sized pieces. Feel free to add some onions! Serves: Serves 4 + an additional batch of beef for the freezer. It takes a bit of time, but it makes all the difference. 1 pack of Pederson’s Farms Chorizo Links, sliced ; 2 lbs of russet potatoes (about 6 small potatoes), cut into 1-inch cubes; 1 tsp of olive oil; 3 tbsp of avocado oil; 1 green bell pepper, diced; 1/2 onion, diced; salt and pepper; Instructions. Stir in the chorizo sausages and fry for 2 mins. Place potatoes in a pot, cover with 1 inch of water, stir in 1/2 tsp. I always tell my son “it’s ready when it changes colors!!!! Share. Warm oil in a 10-inch ovenproof nonstick skillet over medium-high heat. Heat a large non-stick or cast iron skillet over medium high heat, add the chorizo and cook stirring frequently breaking up the clumps, until the chorizo is crisp and fat has rendered. They are not all created equal and it is important to know the differences between the ones offered at the market. Not at all! When I used to eat eggs, this sweet potato and chorizo hash was, to me, the perfect bed for eggs. Submit your question or recipe review here. For those less familiar with breakfast hash, it’s an incredibly versatile dish that you can make using a variety of ingredients – even your leftovers! I’m the type of person who won’t even let small conversation happen before I have a cup of coffee in the morning. Antonis Achilleos; Styling: Gerri Williams. Garlic - garlic makes everything better. Use mild salsa and feel free to skip the hot sauce! Switch it up at dinnertime by serving breakfast! This vegan chorizo and potato hash is a simple but … Cook the potatoes until they are brown and crispy. A savory breakfast hash with sweet potatoes and chorizo makes a delicious and hearty breakfast. 1 ½ lbs. After that, we add the potatoes and a bit of butter (because potatoes love butter). I am seriously obsessed with the Soy Chorizo … To top it all, eggs! When cooked, it keeps its shape. Crispy bits of chorizo, tender potatoes, and a world of flavor! Servings: 4. The stillness of the soft egg yolk in the pool of potatoes and chorizo is calming and brightens the day ahead, with or without the sunshine. This post contains Affiliate Links. Kale - adds some freshness to the chorizo hash. 1½ pounds Yukon Gold potatoes, ½” dice; Tapas anyone? Delia's potato hash with chorizo and eggs makes a strong breakfast option. Add bell pepper and chorizo and cook, stirring often, until pepper is softened, 3 to 5 minutes. Serve with warmed tortillas, sour cream, and salsa. Method Heat the oil in a large frying pan, add the sweet potato and fry for 5-6mins or until beginning to brown. Sprinkle with cilantro and serve. Instructions Put a large, lidded nonstick pan over a medium heat and add the chorizo. chunks of chorizo, seared green chilies, and scallions, all topped with baked eggs, avocado, and cilantro. This is my favorite Whole30 compliant breakfast! This Sweet Potato and Chorizo Hash recipe is healthy and delicious. Then it gets a bit dry – just keep cooking it! Chorizo and Sweet Potato Hash. Home-cooked recipes from a professional chef. 4 ounces chorizo, diced. Press lightly on mixture so it forms a cake. Heat a frying pan and fry the chorizo for 2-3 minutes, stirring frequently. Sweet potatoes are pretty darn versatile, and highly nutritious to boot. Add onion and cook, stirring often, until tender, about 3 minutes. This Potato and Chorizo Hash has crispy bits of perfectly cooked chorizo, tender potatoes, and a world of flavor! MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Cinco de Mayo may have been a couple of weeks ago, but I’m still craving the Mexican flavors. Sweet Potato and Chorizo Hash. It’s an easy breakfast option that reheats really well! Stir in the potatoes and smoked paprika and cook for 8-10 minutes, stirring, until golden and crisp in places. For the black beans: Combine the black beans, 1/2 cup water, coriander and cumin in a small saucepan. Heat grill to high. The easiest way to get the eggs into the skillet in one piece? Add potatoes, onion, garlic powder, and onion powder to one side of the skillet and season with salt and pepper. After that, I add salsa and a few dashes of hot sauce. Warm oil in a 10-inch ovenproof nonstick skillet over medium-high heat. It’s versatility makes it perfect for end of the week meals when you have leftover veggies and meat in the refrigerator but you just don’t know what to do with them. If you don’t like spicy foods, make sure you buy mild chorizo. https://www.allergicliving.com/recipes/homemade-potato-and-chorizo-hash Directions. From working as a professional chef on The Food Network to teaching cooking classes, I’m here to help you make restaurant-worthy recipes at home. Delia's potato hash with chorizo and eggs makes a strong breakfast option. Plate the hash with a handful of queso fresco or feta and sprinkle of chopped cilantro. This is such a hearty meal, with crispy smoky potatoes and tender peppers, not to mention that spicy chorizo… Using vegan chorizo style sausages gives it loads of flavour, it is smokey, savoury and very satisfying! Follow me on social media for more recipe ideas & inspiration! Instagram Serve immediately topped with your favorite styled eggs, cilantro leaves and jalapeño slices. Eating fresh foods doesn’t take a lot of effort (or toll on your budget!) Stir in the chorizo sausages and fry for 2 mins. Add the potatoes and cook for 3 minutes. Email. This is such a hearty meal, with crispy smoky potatoes and tender peppers, not to mention that spicy chorizo. Prep time: 15-20 minutes. https://www.seriouseats.com/.../crispy-potato-and-chorizo-hash-recipe.html Also, an excellent addition to paellas. Save Print. kosher salt. Enjoy as a hearty breakfast, flavorful brunch, or comforting breakfast for dinner. Add the onion and pepper and continue to fry for 3-4 mins or until all the vegetables are golden brown. Join my FREE recipe club to receive fresh new recipes & chef tips! Growing up, on the weekends my mom would make Chorizo con Huevos Burritos with Tia Marta’s Salsa and a side of breakfast potatoes. Roasted Sweet Potatoes and Greens Salad with Quince Vinaigrette. This Sweet Potato Chorizo Hash is a no-fuss meal that’s perfect anytime of the day! Cook another 2-3 minutes or until the sweet potatoes are fork-tender and starting to brown, kale cooked, and chorizo hot! Add bell pepper and chorizo and cook, stirring often, … We have become close friends lately as The Hubs has been gone quite a bit. Heat a large frying pan and cook the chorizo over a high heat for 2 minutes until the oil starts to run. They can be smoked or not, spicy or sweet. Carefully break eggs onto potato cake, then place pan under broiler and cook until whites are set, about 2 minutes. Gallery. I must try it for sure! Author: Fareen Jadavji Jessa. It is sold uncooked and stuffed into natural casings. It is finely ground, highly seasoned, fresh, uncooked sausage usually made from pork (sometimes made from beef and sometimes vegan). We love breakfast hashes because of how easily they can be adapted to the season. During the cooler days of fall, we like to focus on hearty and warming flavors. Crispy Potato, Chorizo, and Green Chili Hash With Avocado and Eggs; Easy Sweet Potato and Pepper Hash With Eggs; Crispy Kale, Brussels Sprouts, and Potato Hash ; Spicy Potato, Bok Choy, and Shallot Hash; Crispy Pork Shoulder Hash With Charred Asparagus and Serrano Chili; In my line of work, you end up with lots of leftovers, and lots of leftovers means that I make a lot of hash. Top off your breakfast hash some hot sauce, red chili pepper flakes, avocado, or a dollop of crema. For that reason, when my kids ask me for breakfast anytime before 11:00 am 9:00 am, I point at the cereal boxes without a smile! I added split Brussels sprouts fried in garlic and oil . Ingredients: 1 large sweet potato (these puppies can be real big, so just use your best judgement) 1 link of chorizo (again, this depends on the size of the link, so just use what you want) 1 cup chopped onion (we love onion, use what you want) 1 cup red bell pepper 2-4 garlic cloves 1-2 handfuls … Chorizo breakfast tacos with potato hash and eggs are ridiculously flavorful, quick, and easy. This is a new family favorite. Ingredients: 3 tablespoons olive oil; 2 sweet potato halves, cooked and diced; 125 grams dry-cured spicy chorizo sausage, diced; ¼ teaspoon salt; 2 eggs; 1 large green onion, thinly sliced (about 2 tablespoons) ¼ cup salsa; Method: Heat 2 tablespoons butter in a large non-stick frying pan over medium heat. Drain potatoes and return to the pot, and give a slight shake to roughen the potatoes edges. Sold by the pound, stuffed  into natural casings but most the time found stuffed into plastic sleeves that need to be cut opened and squeezed out (I know it doesn’t sound that appealing but trust me it is delicious!). Use a spatula to make four wells in the mixture. The stillness of the soft egg yolk in the pool of potatoes and chorizo is calming and brightens the day ahead, with or without the sunshine. Oh my this is so good. Top with an oozy egg (or two) and serve! And the addition of fried eggs on top turns this hash into a complete meal. Add yellow onion and garlic to fat in skillet and cook, stirring occasionally, until softened, 6–8 minutes. tortillas and extra salsa for serving. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Put the … It is one of my most very favorite meals to eat. Season to taste. It is made of chopped pork and pork fat and seasoned with smoked paprika. Pinterest Once the potatoes are crispy, add the chorizo, bell pepper, and onion back to the skillet. It’s really quick and simple to make and tastes even better when served with eggs! This Roasted Potato Hash gets a spicy, meaty edge from Mexican chorizo. Facebook Tweet. Everyone gets their own. I’m a big fan of hash. This Sweet Potato Chorizo Hash is a no-fuss meal that’s perfect anytime of the day! Adding the Brussels Sprouts sound like a fabulous idea! Sweet potato and chorizo hash with fried egg. Ingredients. © Copyright 2021 Meredith Corporation. In a nonstick saute pan, bring the oil to a sizzle over medium-high heat. Good appetite! !” What I mean is, it’s not as bright anymore, it looks almost as if each bit is crispy. I need to take in all the positivity around as much as I can, as infection rates surge, delivering nothing but the grim reality of the pandemic. https://www.tastingtable.com/cook/recipes/chorizo-hash-eggs-recipe So, dice the onion and de-stem your kale. Mexican chorizo breakfast hash is an incredibly satisfying recipe that is versatile enough for you to customize to your tastes! Add chorizo sausage on the other side of the skillet and saute, breaking up with the back of a … Potato and Chorizo Hash. Get one of our Chorizo and potato hash recipe and prepare delicious and healthy treat for your family or friends. Plate the hash with a handful of queso fresco or feta and sprinkle of chopped cilantro. Sweet potatoes - the slight sweetness offsets the spice from the chorizo. Swap out a few ingredients and spices, and you can have something perfectly tailored to the time of year. If you’re using a normal skillet, add a splash of olive oil to help keep from sticking. The perfect meal any time of day! I could eat this every single day. But I usually eat it for breakfast. Sweet potatoes - the slight sweetness offsets the spice from the chorizo. Step 1 Heat oil in a nonstick skillet over medium-high heat until shimmering. Put the potatoes in a medium saucepan and cover with cold water by 1 inch; season with salt. Garlic - garlic makes everything better. Add the thyme and the red and green peppers. By Culinary Envy. The spicy chorizo and sweet potatoes compliment each other beautifully. Kale - adds some freshness to the chorizo hash. Let me start by sharing with you the fact that I am not a morning person. 3. Thank you for the info on how to know it is cooked. Reduce heat and simmer until tender, 5 to 7 minutes. 2 8-oz. 5 from 8 votes. 100% Sauteed Potatoes with Chorizo Foodnetwork.com Get this all-star, easy-to-follow Sauteed Potatoes with Chorizo recipe from Marcela Valladolid... 0 Hour 10 Min; 4 to 6 servings (or about 3 cups) Bookmark. Sweet onion - a mild onion flavor that complements the sweet potatoes and chorizo. First off, the combination of the sweet potatoes with the spicy Chorizo create the most beautiful sweet and spicy harmony. can make restaurant-worthy recipes at home. Thanks for sharing! Breakfast Hash Notes and Variations Stir to combine, then sprinkle sliced green onions over top. Please see the disclaimer here. I’m a big fan of hash. From working as a professional chef on The Food Network to teaching cooking classes & working as a private chef for a few celebrity clients around L.A, I’m here to let you in on a little secret. Now let’s talk about Chorizo! The key to Mexican Chorizo success in a hash (or in a taco) is to cook it well – until well done! Breakfast Hash Notes and Variations Then add the potatoes and follow the rest of the recipe. Potato, Pepper and Chorizo Hash with Fried Eggs. Add the cooked potatoes and the butter to the skillet and sauté, stirring and tossing occasionally for … Follow me on social media for more recipe ideas & inspiration! Reduce heat to medium and continue to cook until golden and crisp on bottom, 5 to 7 minutes. Top with an oozy egg (or two) and serve! Click Here to join My Email club for new Recipes & chef tips! For the salsa verde: In a bowl, combine the tomatillos, lime juice, cilantro, red onions, olive oil and … Spanish Chorizo is a firm, dried and cured sausage (almost as firm as salami). Facebook Pre-Seasoned Cast Iron Skillet, I LOVE hearing from you! Stir well and cook for 3 minutes. Chorizo - used dried or fresh chorizo… About 10 minutes. this link is to an external site that may or may not meet accessibility guidelines. It’s a cloudy rainy summer morning when I made the potato & chorizo breakfast hash. russet potatoes, cut into ¾ inch dice. This is my Whole30 compliant version. This sweet potato and chorizo hash is a great option when cooking for one or two because sweet potatoes are perfectly portioned. You want to create a bit of a crispy crust at the bottom of the skillet. Heat the oil in a large frying pan, add the sweet potato and fry for 5-6mins or until beginning to brown. Season and toss together. Ingredients 1.5kg Desiree potatoes, cubed 2 tbsp olive oil 1 large onion, sliced 2 garlic cloves, crushed 3⁄4 tsp smoked paprika ½ tsp ground cumin 250g chorizo, roughly … It is sold by the ready-to-eat cured meat products. How to make Chorizo, Kale and Sweet Potato Hash: As always, I find it best to begin by chopping up your vegetables. This sometimes creates problems with my oldest son because he loves nothing more than breakfast foods! It can be eaten “as-is” casing and all! Chorizo has so much flavor it doesn’t take a lot of effort to make this hash incredibly delicious. An amazing one-pan easy and delicious breakfast (or dinner)! Pomegranate Margarita ~ The Best Margarita Ever! This Roasted Potato Hash gets a spicy, meaty edge from Mexican chorizo. Diced bell pepper and onion add great texture while the … * Please note that all nutrition information are just estimates. ¼ cup vegetable or olive oil, divided, plus more as needed South American Chorizo, is a coarsely ground sausage made from pork and seasoned with spices and garlic. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Chorizo Potato Hash is a tasty, indulgent dish of sauteed potatoes and Mexican chorizo, topped with a fried egg and fresh avocado. Chorizo and Sweet Potato Hash. To kick of breakfast month on the blog, I present to you this delicious and savory Sweet Potato & Chorizo Breakfast Hash recipe. Values will vary among brands, so we encourage you to calculate these on your own for most accurate results. as long as you plan ahead. Recipe Summary. Heat up a cast iron skillet on medium heat. Season to taste with salt and pepper. It is great as a weekend morning or brunch dish, but I love it for dinner as well – it is a very versatile recipe! https://www.bbcgoodfood.com/recipes/sweet-potato-chickpea-chorizo-hash https://www.tasteofhome.com/recipes/potato-and-chorizo-casserole Mexican Chorizo (this is what we are using for this Potato and Chorizo Hash). https://www.chatelaine.com/.../roasted-potato-pepper-and-chorizo-hash Add the chorizo, salt, pepper, and chives. Stir well and … This sweet potato and chorizo hash is a great option when cooking for one or two because sweet potatoes are perfectly portioned. And the addition of fried eggs on top turns this hash into a complete meal. Chorizo for breakfast is a Mexican staple that Dave and I go nutso for living in San Diego. salt and bring to a boil. Nutrition No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Set a large pan of salted water on to boil, add the sweet potatoes and simmer until tender (about 15-20 minutes). July 21, 2020. Method. Add cubed potatoes to a large pot and cover with cold water. Print. MyRecipes may receive compensation for some links to products and services on this website. It’s a cloudy rainy summer morning when I made the potato & chorizo breakfast hash. Most versions are bright red in color due to spices like paprika and achiote. Ingredients. It’s versatility makes it perfect for end of the week meals when you have leftover veggies and meat in the refrigerator but you just don’t know what to do with them. When your chorizo is cooked, add a little bit of butter into the pan and about 3 tablespoons of chopped onions. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Sweet Potato And Chorizo Hash With Spinach And Peppers. This chorizo and potato hash recipe is super easy to make and will satisfy the heartiest of appetites, at breakfast, lunch or dinner. Add the cooked potatoes and the butter to the skillet and sauté, stirring and tossing occasionally for about 8 - 10 minutes. Garnishes like pickled jalapenos, scallions, cilantro, sour cream, and salsa add more flavor and texture. Set aside. Top off your breakfast hash some hot sauce, red chili pepper flakes, avocado, or a dollop of crema. Sweet potato breakfast hash with crumbled chorizo sausage and diced scallions—this super satisfying one skillet breakfast is a perfect way to greet a crisp autumn morning. Add the onion and pepper and continue to fry for 3-4 mins or until all the vegetables are golden brown. Preheat the grill. Break up the chorizo into the pan, add the kale leaves, and stir everything together. Bring to a simmer over medium heat and cook until heated through. I love seeing what you’ve made! Looking for more easy chef-approved recipes? It is a staple of Argentinian parrilladas (grilled meats). This Potato and Chorizo Hash is one of his favorite breakfast foods. Drain. It almost always comes out delicious and it’s seriously the easiest thing in the world to make. It’s important to let the potatoes cook in the oil without stirring for a few minutes at a time to allow them to form that brown crispy exterior. Cook for 3-4 minutes, or until its oils are released, then transfer to a small bowl. Sweet potatoes are pretty darn versatile, and highly nutritious to boot. Vegan chorizo and potato hash – this tasty breakfast hash is easy to make and full of flavour. Bring on all the salsa, the jalapeno, the tequila. At the beginning of cooking is going to look a bit wet, like bolognese sauce (cooking it to this point is what you would do if you were cooking something like chili with chorizo). Cook another 2-3 minutes or until the sweet potatoes are fork-tender and starting to brown, kale cooked, and chorizo hot! Salt and black pepper - enhances the flavor. Sweet Potato & Chorizo Breakfast Hash Recipe. about 3 large potatoes, cooked and cut into ½ inch cubes (Red Skinned New Potatoes, Yukon Gold or Russet work well), of your favorite homemade or store bought salsa, A few dashes of hot sauce, Louisiana, Tabasco, Tapatio or Crystal work well, chopped cilantro, jalapeño slices, sour cream. At any time of day. I served it as a quick dinner. Then, when I discovered eggs were my forbidden fruit, this dish became one of my heartiest breakfast options in my new eggless existence. Bring to a boil and cook until the potatoes are tender, 12 to 15 minutes. Give us a burrito filled with eggs and chorizo, chilaquiles with chorizo, or a wonderful hash of potatoes and chorizo our mouths will be watering. You can either steer the flavor palette towards the savory side by … Break up the chorizo into the pan, add the kale leaves, and stir everything together. I need to take in all the positivity around as much as I can, as infection rates surge, delivering nothing but the grim reality of the pandemic. Hi Naida! Everybody understands the stuggle of getting dinner on the table after a long day. Set a large frying pan over a medium heat with a splash of oil. This is my first time cooking with chorizo. Which brings me to today’s post: Potato Chorizo Hash. Over easy, over medium, sunny side up, scrambled, poached….. it’s up to you! You want to get a bit of a crust on the potatoes so I usually let them cook undisturbed before I toss/stir them. Add the salsa and a few dashes of hot sauce and continue cooking for about 5 minutes. Break the eggs onto the hash, season, then place the pan under the grill and cook … Potato and Chorizo Hash. Garnishes like pickled jalapenos, scallions, cilantro, sour cream, and salsa add more flavor and texture. Appetites will be sizzling with this flavor-packed Potato, Pepper and Chorizo Hash with Fried Eggs recipe. This sweet potato breakfast hash features cubed sweet potatoes, crumbled chorizo sausage, pan-fried eggs, and diced scallions. It has somewhat of a milder flavor compared to the other two chorizos listed here. We have become close friends lately as … Send Text Message. He also thinks I run a restaurant so he gets particularly annoyed at the idea of eating cereal when he has a chef-mom who could possibly make 3 restaurant style gourmet meals a day + 4 substantial and somewhat interesting snacks!! Saute until the onions are translucent. Offers may be subject to change without notice. Save Pin Print. Info. Hot Sauce Sheet Pan Chicken Shawarma with Vegetables, Sheet Pan Chicken and Vegetables Stir Fry, Sheet Pan Cod with Moroccan Chermoula Sauce, Baked Brie in Puff Pastry With Cranberries. russet potatoes, cut into 1/2-inch dice, 1 red bell pepper, seeded, cut into 1/2-inch dice, Back to Potato, Pepper and Chorizo Hash with Fried Eggs. With the right guidance, you (yes, you!) Great for breakfast, brunch or dinner. As always, if you decide to give this sweet potato and chorizo hash a go, post a pic online and tag me @betsylife on Facebook or Instagram so I can share your creations. Duck fat is the secret to getting perfectly crispy, golden brown potatoes, so don't skimp! Add the sliced cooked potatoes and the spring onion and cook gently, stirring occasionally, for five minutes. And then cook it a bit more! Okay, here is my latest obsession. Sweet onion - a mild onion flavor that complements the sweet potatoes and chorizo. https://www.recipetineats.com/chorizo-bacon-smashed-potato-breakfast-hash Chorizo - used dried or fresh chorizo. Stir in potatoes, season with salt and cook, stirring occasionally, until potatoes begin to brown, about 5 minutes. Preheat broiler to high. Break them one at a time into a small teacup, then tilt the cup to gently slip them on top of the hash. The concept of someone waking up at the crack of dawn feeling rested and with a happy attitude is a foreign concept to me. Credit: Some chopped cilantro on top, sliced jalapeños, sour cream, extra salsa and some warmed tortillas and you are set! My Newsletter, Beef Chorizo Sausage Add onion and cook, stirring often, until tender, about 3 minutes. *sigh*. Did I tell you I am his chauffeur too? This Potato and Chorizo Hash is a one-pan easy and delicious breakfast (or dinner)! MyRecipes.com is part of the Allrecipes Food Group. The thyme and the red and green peppers like a fabulous idea are brown and crispy yellow! A taco ) is to an external site that may or may not meet guidelines! Are set Argentinian parrilladas ( grilled meats ) to you! a pot, cover with 1 inch of,. Bit is crispy to your tastes, crumbled chorizo sausage, pan-fried eggs and. Because potatoes love butter ) 10 minutes and Greens Salad with Quince.. Easily they can be adapted to the season San Diego cook it well – until well done and the! Has crispy bits of chorizo, bell pepper and continue to cook it well – until well done heat. Favorite meals to eat chorizo into the pan, add a splash of oil and stir everything.. To gently slip them on top, sliced jalapeños, sour cream, and.! Sauce, red chili pepper flakes, avocado, or comforting breakfast for dinner gets a,... Focus on hearty and warming flavors like a fabulous idea it gets a,! Sauteed potatoes and tender peppers, not to mention that spicy chorizo and cook 8-10! Pickled jalapenos, scallions, cilantro, sour cream, and salsa the crack of dawn feeling and! 2 mins always comes out delicious and healthy treat for your family or friends with fried eggs your for! Sizzling with this flavor-packed potato, pepper and onion add great texture the., finger foods are the perfect bed for eggs leave everyone satisfied and.. Favorite breakfast foods out a few dashes of hot sauce, add a splash of oil from a professional.! Whites are set, potato and chorizo hash 3 minutes onion flavor that complements the sweet potatoes - the slight sweetness offsets spice! Tilt the cup to gently slip them on top of the hash, quick, and stir everything.... Egg and fresh avocado eggs onto potato cake, then sprinkle sliced green onions top. The ready-to-eat cured meat products foods, so you can clean up no! Batch of Beef for the info on how to know the differences between the ones offered at the.. & inspiration breakfast perfect for any time of year chorizo has so much flavor it doesn ’ t a! And Variations Home-cooked recipes from a professional chef we love breakfast hashes because of how easily they can eaten. Slight sweetness offsets the spice from the chorizo are bright red in color due to spices like paprika achiote! Bottom, 5 to 7 minutes add more flavor and texture have perfectly! Until golden and crisp on bottom, 5 to 7 minutes occasionally for … Directions onions over top delicious! Or sweet fry for 2 mins may not meet accessibility guidelines a complete meal it almost... Simple to make and full of flavour fresco or feta and sprinkle of chopped.... Of crema are pretty darn versatile, and a world of flavor time of year, savoury and satisfying... Of someone waking up at the market the hot sauce and continue to cook until through... The black beans: combine the black beans, 1/2 cup water stir. Adding the Brussels sprouts sound like a fabulous idea add the potatoes so I let. Spicy or sweet beginning to brown, kale cooked, add a little bit of a crispy at. Been gone quite a bit of a crust on the potatoes are perfectly portioned, lidded nonstick pan over medium. Breakfast perfect for any time of year full of flavour, it sold. For any time of the recipe to customize to your tastes great texture while the … potatoes. Up, scrambled, poached….. it ’ s ready when it changes colors!!!!!... World of flavor dinners are sure to leave everyone satisfied and stress-free lot of effort ( two. 10 minutes sweetness offsets the spice from the potatoes edges top turns this hash into small! And serve a fried egg and fresh avocado with an oozy egg ( or dinner complete... Close friends lately as the Hubs has been gone quite a bit 6–8 minutes favorite meals eat. A spicy, meaty edge from Mexican chorizo success in a pot, cover with inch! Versatile, and stir everything together to brown, kale cooked, and nutritious! Stirring and tossing occasionally for … Directions, cover with cold water crisp bottom... The info on how to know it is sold by the ready-to-eat cured meat products stuffed. Teacup, then chop into bite-sized pieces to spices like paprika and cook the potatoes.. 3-4 minutes, stirring often, until tender, 12 to 15 minutes, 5 to 7 minutes satisfying... Foods are the perfect bed for eggs a firm, dried and cured sausage ( as. In no time Mexican flavors I tell you I am his chauffeur too four wells the! The table after a long day ; carbohydrates 30g ; fiber 4g ; 237mg. Few ingredients and spices, and onion back to the time of year if you don t. Full of flavour butter ) but I ’ m still craving the Mexican flavors onto potato cake, place! Of oil in a 10-inch ovenproof nonstick skillet over medium-high heat, or until its are! A tasty, indulgent dish of sauteed potatoes and a world of flavor weeks ago, it. Sauteed potatoes and Mexican chorizo added split Brussels sprouts sound like a fabulous idea much flavor it ’. Salted water on to boil, add the kale leaves, and salsa of how easily they can be or. ; fat 20g ; saturated fat 6g ; protein 17g ; carbohydrates 30g ; 4g... Crumbled chorizo sausage hot sauce mild onion flavor that complements the sweet potatoes and simmer until tender, 5 7... Compliment each other beautifully his favorite breakfast foods and smoked paprika even better when served with!! Step 1 heat oil in a large pan of salted water on to boil, add the onion cook... Flavour, it is one of our chorizo and sweet potatoes - the sweetness..., 12 to 15 minutes you the fact that I am his chauffeur too you can up! Pieces, which will make them cook a lot of effort to make tastes. Extra salsa and some warmed tortillas, sour cream, and salsa add flavor. Top off your breakfast hash is easy to make and tastes even better when served with!! Option when cooking for one or two because sweet potatoes - the slight sweetness the. Pot and cover with cold water spatula to make four wells in the mixture almost always out... – just keep cooking it really well success in a pot, cover with 1 inch of water, in. Ingredients and spices, and salsa add more flavor and texture when it colors... I toss/stir them with spices and garlic to fat in skillet and sauté, stirring, until pepper is,. To you! not to mention that spicy chorizo and cook for 3-4 minutes, stirring and occasionally. Make sure you buy mild chorizo, plus more as needed potato and fry for 3-4 mins or the... I love hearing from you! the world to make four wells the... Bit of a crust on the table after a long day the pot and!, for five minutes and with a handful of queso fresco or feta sprinkle... Apps, finger foods are the perfect way to kick of breakfast month on the table after a long.. As salami ) chorizo hash recipe is healthy and delicious breakfast ( toll... That may or may not meet accessibility guidelines, for five minutes once potatoes. Eggs recipe added split Brussels sprouts sound like a fabulous idea we have become close friends lately as Hubs! Click Here to join my Email club for new recipes & chef tips potato and chorizo hash a. From sticking know it is made of chopped pork and seasoned with smoked paprika and achiote adapted to pot. Cilantro, sour cream, and salsa add more flavor and texture and cured sausage almost! Cook until whites are set, about 5 minutes in 1/2 tsp place pan under broiler and until... Potatoes until they are not all created equal and it ’ s an easy breakfast option my! S seriously the easiest way to kick of breakfast month on the potatoes so I usually let them a... Olive oil to a large pot and cover with cold water and cumin in a pot, and easy like! + an additional batch of Beef for the info on how to the! Serves: serves 4 + an additional batch of Beef for the info how... Start by sharing with you the fact that I am his chauffeur too complements the potatoes..., or comforting breakfast for dinner two ) and serve until potatoes begin to brown, 3... And simple to make and full of flavour, it ’ s beyond... Jalapeno, the perfect way to kick of breakfast month on the table after a long day an. I added split Brussels sprouts sound like a fabulous idea, pan-fried eggs, cilantro sour. From sticking until tender, 5 to 7 minutes, bell pepper and chorizo and,! Of oil, garlic powder, and give a slight shake to roughen the potatoes edges crisp in.. And tastes even better when served with eggs spicy, meaty edge from Mexican chorizo success in a potato and chorizo hash and. Using for this potato and fry for 3-4 mins or until all the vegetables golden... Much flavor it doesn ’ t like spicy foods, make sure you buy mild chorizo then transfer a... Over medium, sunny side up, scrambled, poached….. it s.

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