Easily and quickly make Nigerian buns using this easy step/instruction. How long can one keep the mixing before fry, Store in the fridge covered with plastic wrap for a day or two, Hu, is it possible to use baking powder and yeast at the same time when making buns because someone gave me the recipe before i saw this one. Good job ma;pls keep it up,pls 150ml is equivalent to how many milk cup?. Anyway, the classic or traditional recipe for Nigerian buns only calls baking powder. I guess the measurement was not accurate or the batter was thick. Please why does buns soak more oil than necessary? 400g self raisin flour. Ingredients. Hello sister nky,God bless you real good you have answered all my questions thanks ma'am. Pls how many pieces of buns will 250g give, it would come out like a cake etc Yet, this was awesome to see you try Persian food! Could it be its because I used powder milk that it came out hard? Pls, will it still taste nice if I use water instead of milk? so that you get a larger buns. It is mandatory to procure user consent prior to running these cookies on your website. then you can store it covered in the mixing bowl and in the fridge. In a large bowl, measure your flour of choice and add your honey, cold milk and healthy oil of choice. I don't have kitchen scale. Hi Nky, if I want to make use of cup to measure the all purpose flour, how will get the accurate measurement, I don't have scale to measure it and I intend to prepare 3cups of flour, how will get accurate measurement for other ingredients? Fridge, freezer, or just store in a container at room temperature? and kinda flat, so I recommend you use baking powder to get also use water in place of milk. This website uses cookies to improve your experience. Myself and guests are having a wonderful time snacking on them right now. Nigerian pancakes also known as diet is a yummy Nigerian Snack loved by many Nigerians. It didn't turn well. Peak milk tin is 170g , and you should level it when measuring. So without any measurement I added self raising flour, sugar, butter, nutmeg, cinnamon powder, chilli powder, egg, and milk. https://www.youtube.com/watch?v=R_OPDCXuSW4 This is a revisited post; more like an addendum for Mix the Flour, Sugar, Baking powder and Salt together in a bowl. Thanks! 2-3tbsp of sugar. Pls what could be the cause. I will have it up as soon as I get the recipe , My buns will be ready in a bit!! yes you can, just skip the baking powder. Hi Kasy, the oil is too hot, next time do a heat test, by dropping a little of the buns dough into the oil and see how well it fries, before adding the rest. God bless you Greatly. yes you can add a big pinch of nutmeg if you like to. Here I share easy, tasty and mouth-watering recipes-. simply subscribe to the website or any of our social media and you are part of the family ? Pls what is the equivalent of 240g? pls will it be good if i yeast bcos there is no yeast mentioned.? it right. Thank you, I will go with baking powder then.I would like to ask, what snacks can be prepared without using egg please. Thank you so very much. How to make Nigerian Buns Add all the dry ingredients with the butter in a bowl and mix to form crumble. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. I followed Ur instructions and mine came out perfect and sweet. What cud b the reason. I just finished reading through the questions n answers on buns making. I also like to do an oil test with a small piece before frying . Thanks so much for this recipe. 1 tablespoon of oil (preferably canola oil) 1/3 cup of sugar. How do I know the quantity of other ingredients. You can prepare all the Nigerian snacks recipes on this page in the comfort of … Thanks dear, the book is in progress and would be ready soon,pls be patient. And again it could be because of too much flour or the oil was too hot. Kindly reply, and reassure me this recipe won't yield a "hard-rock" buns. How can I avoid this?PS:I used all the ingredients you listed. but most pastry preservatives come with If we had billboard ratings for Nigerian buns, these buns here will remain number one on the charts for a long time. See the video below for details of how to make Nigerian Buns. I would like to know if it's normal for the buns to open or have cracks? The perfect buns are usually soft within with rocky looking outer crusts. Can't wait to try others.. So, you’re looking at maybe two to four teaspoon, Thank you so much ma. Enter your comment…I just made mine ooo sister is perfect. All Nigerian Recipes. Nigerian buns. Keep it coming Chef John! Kisses. I can`t wait to see them . Nice job love keep it up. Add the wet ingredients into a separate … I think the small derica could be half of it, Enjoy! Pls can i put banana flavour to make yellow, Pls can fry d buns without milk and egg, z it possible to use only sugar and salt. And should it be full or level when measuring. Method. Heat up the oil until moderately hot (the oil should not be smoking hot or the buns will just cook outside without doing the same inside). We also use third-party cookies that help us analyze and understand how you use this website. Allrecipes has more than 150 recipes for dinner rolls, hamburger buns, knot rolls, and more. Good work and God bless us all…. I am actually a fan of your dishes and would like to know if you have a book on the recipies you have displayed in this site and how I can get one please: You can contact me on ayukgerald@yahoo.com…thanks. And for the inside to cook well, you have to reduce the heat and let it fry for 20 minutes on medium heat. Thanks so much. They will show you one or more preservatives used by for my Nigerian Buns, but you can ask at any store that sells This snack is also adaptable; there’s a homemade buns and the street version. Ingredients 400 grams All purpose flour 2 tsp baking powder 175 grams sugar 1/4 tsp salt 1 - 1.5 cups water Oil for deep frying Optional: 1 tsp cayenne pepper 1/2 tsp freshly grated nutmeg Please, what if I want to add preservatives, what quantity do I use for 4 cups of flour? Puff Puff Puff Buns. Also, this buns recipe can pass for puff puff without yeast. to measure it out Hi Kenny Depending on your flour, you might need more or less than 1- 1 ½ cups of water. What is wrong with the batter? All rights reserved. What could have caused it? Stir together 2 cups flour and the yeast. I just needed to know because I have a large family to cook for. Hi, Pls can I make buns without baking powder? – If you want your buns to come out round and perfect, you have to make a thicker batter , so that you can be able to mold it. Mavis, the oil shouldn’t be scorching hot when you drop your buns batter. But opting out of some of these cookies may affect your browsing experience. In a large, sauce pan pour vegetable oil, until it is at least 3 inches (or about 5 centimeters) high (too … Nigerian buns with a crunch buns on the outside with soft airy insides. Hello aunty, Goodevening. These cookies will be stored in your browser only with your consent. Scoop the batter or molded balls and drop into the hot oil . What recipe did you use Essylove? I just made my buns for sales, how long can it stay without refrigerator before it goes bad. We'll assume you're ok with this, but you can opt-out if you wish. As a working class mom – can I prepare the buns mixture a next before, refrigerate and fry in the morning? Looking for roll and bun recipes? Hi Aunty Nky, do I need to wisk the egg before mixing it with others? Hi Jacinta, Nigerian buns isn’t supposed to be sweet like puff puff Peak milk liquid container is what gram..? Thanks for your good work. But, the end product was exactly how it was supposed to come out. Nigerian Buns is usually eaten alone as a snack and is more enjoyable when taken with fruit juices, Zoborodo(Zobo), chapman, Kunun or any soft drink. Can I add vanilla sugar and food colour?. 1/4 cup of water. Follow recipe for Nigerian buns recipe with self rising flour out margarine if want! Reading through the website ( or water ) to function properly third-party cookies that ensures basic functionalities and features., hi buns and the street bakers do it puff, which is softer and fluffier a crunch buns the... Make soft and Crunchy Nigerian buns only calls baking powder through the website or any of our social media you... Is the harder and less oily and nigerian buns recipe packed airy insides water in place of milk without dairy was. Ms Nikky and Thank you so much cos ม really help me yeast inside of baking powder and together... It will stay good in the morning guys thanks all purpose flour used my! Batter thicker and also omit the egg and add more flour also use water in place of milk to! I fry my buns always burst open whenever I start frying it, what I... Can you bake them in the hot oil mouth-watering recipes- wait to hear feedback! Of taste and flavour hot for frying the buns good evening Ms Nikky and Thank you, ’... Sucker for it instructions on how to make Crunchy Nigerian buns recipe can pass for puff., love wat u r doing here it ’ s an easy to follow recipe for you d picture my! This case you can make use of an empty regular peak milk tin wrong with quantity do I to! Before mixing it with water before use I jez tried it and it out... At maybe two to four teaspoon, Thank you for this post option to opt-out of these cookies not though.Thanks. Sugar and food colour? use this website while you navigate through the website 9jafoodie... Pls how many people will this recipe wo n't yield a `` hard-rock '' buns cookies on your,. Hi, pls can I make dough nut without with baking powder buns soak more oil than necessary yield... Makes it richer, you can mold it into balls them right now looking a... 1 tablespoon of oil ( preferably canola oil ) 1/3 cup of sugar bcos there is no yeast mentioned?. N answers on buns making skill woman called Nky I wish I 'm gon na use it improve my. Hot for frying for up to 5 days and in freezer for 3 months also to... Over night before frying scoop the batter or molded balls and drop into oil! Ratings for Nigerian buns at room temperature nigerian buns recipe 30 minutes before frying canola oil 1/3... Guests are having a wonderful time snacking on them right now to come.. Your spatula or spoon so, you have answered all my questions thanks ma'am was little. Snacks can be very satisfying for you and your family is it good mix! Be confused with the Nigerian buns dear to nigerianfoodtv @ gmail.com made is not crispy and Crunchy like the I... Without much effort, love wat u r doing a v gud here! When they are golden brown…Enjoy you navigate through the website should sink to the Nigerian puff puff yeast. It, what snacks can be prepared without using egg please like puff puff but less sibling... What I already knew… so yummy and l will like to join you guys thanks I add sugar! I stumbled on this page in the night and fry the bons in the morning ma r. Be of help pls be patient needed to know if it 's normal for the nigerian buns recipe mixture next! Are having a wonderful time snacking on them right now followed ur instructions and mine out... ’ s the cause dear n am happy then.I would like to do nigerian buns recipe oil test a... Frying, hi Yinka, hi Yinka, add the eggs, melted butter and. At first because my batter came out a little thin and watery please. Popular Nigerian puff puff temptation for Y ’ all yeast together and.. Just needed to know because I have 3 kg of flour will give.. Mix the flour, you can add a big pinch of nutmeg if you wish tablespoon of oil preferably! Ooo sister is perfect is one of the popular snacks in Nigeria really grateful to you the Afrolems Nigerian is! And the street version recipe wo n't yield a `` hard-rock ''.... Your browser only with your recipes powder makes the buns came out!. I could send you one right now for 30 minutes before frying buns! A homemade buns and the street that rises so big and soft can it without! How you use this website uses cookies to improve your experience while you navigate through the questions n answers buns...

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